Citrus Cumin Pork Roast (Slow Cooker)

This is a unique spin on a classic pork roast.  Our regular Pork Roast is made in the crock pot too and I add beef broth and some Montreal Steak Seasoning.  It's really yummy.  But this is even better!


Citrus Cumin Pork Roast (Slow Cooker)
1 large Pork Roast (Boston Butt preferably)
6-8 cloves of garlic, peeled
zest from 2 oranges
juice from 2 oranges
zest from 1 lime
juice from 1 lime
1 teaspoon ground cumin
1/2 teaspoon dried oregano

Place the pork roast in a slow cooker.  Cut slits in the top and push the garlic cloves into the slits.  Place zest and juices over the roast.  Sprinkle cumin and oregano over the roast.  Cook on high 3-4 hours or low 6-8 hours.

Yum!

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