This is a yummy recipe I found on a dieting website. I changed it up a little to make it more pantry-friendly, using up some ingredients we always have on hand. We all loved this one!
Crock Pot Salsa Chicken
1-1/2 lbs chicken (about 4 chicken thighs or 2 chicken breasts)
1 packet taco seasoning (like Taco Bell or McCormick)
1/2 cup reduced fat sour cream
1 cup salsa (homemade or store bought)
Spray crock pot with nonstick cooking spray.
Place chicken in the bottom of crock pot (I almost always use frozen chicken. I've never had a problem with it. It's easier for me and less messy.)
Mix taco seasoning, sour cream and salsa together in a bowl and pour over the chicken.
Cook on high 4-5 hours.
Shred chicken and remove bones and skin. Mix with the sauce in the crock pot and serve over brown rice.
Top with fresh cilantro.
YUM!
2 comments:
I'm going to have to give this a try, it looks easy and yummy :)
I totally forgot about this recipe, I have made it numerous times and love it. Thank you for having it in your blog!!!
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